As the temperatures rise, there’s no better way to cool down and stay refreshed than with a chilled beverage. At Moulin Blanc Café, we offer an array of iced drinks that are perfect for the summer season, with iced coffee and frappé being the highlights. These delightful beverages not only provide a refreshing break from the heat but also offer a burst of energy to keep you going through the day. Whether you’re a fan of the classic iced coffee, with its smooth, invigorating taste, or you prefer the frothy, blended goodness of a frappé, our café has something to satisfy your cravings. Read on to discover why iced coffee and frappé are the ultimate summer drinks and how you can enjoy them at our coffee shop.
The history and origins of iced coffee and frappé
Iced coffee, cherished for its refreshing and invigorating aroma, originates from the warmer regions of the world, where the need to cool down while enjoying the benefits of coffee led to this delightful innovation. One of the earliest mentions of iced coffee comes from Vietnam with cà phê đá, which combines strong, sweetened coffee with condensed milk, served over ice. In the United States, the popularity of iced coffee exploded in the 1990s with the rise of major coffee chains, offering a variety of recipes and flavors to suit every taste.
Frappé coffee, on the other hand, was born in Greece in the 1950s. During a trade fair, a Nescafé employee invented this drink by mixing instant coffee, water, sugar, and ice in a shaker. This frothy and refreshing mixture quickly became popular in Greece, especially during the hot summer days. The frappé then spread to other countries, adapting to local tastes with variations such as the addition of milk or flavored syrups.
Today, iced coffee and frappé are essential summer beverages, adopted and reinvented by many cultures around the world. These two drinks offer unique ways to enjoy coffee, each with its own history and distinct traditions.
Ingredients and preparation
These are deliciously refreshing drinks, but each has its own preparation method and specific ingredients. For iced coffee, the basic ingredients are strong coffee (usually cold brew or espresso), ice, and according to preference, milk or plant-based alternatives, and sweeteners such as sugar or syrup.
The preparation is simple: the strong coffee over ice, add milk if desired, and sweeten to taste.
Frappé, on the other hand, is made with instant coffee, water, sugar, and ice. For a classic frappé, mix the instant coffee, sugar, and a small amount of water in a shaker or blender until you achieve a frothy consistency. Add ice to a glass, then pour the frothy mixture over it. You can also add milk or flavored syrups to vary the flavors.
Here are some different flavors you can add to your frappé coffee:
- Vanilla
- Caramel
- Pumpkin Spice
- Lavender
- Coconut
- Honey
Both of these drinks offer a refreshing coffee experience, perfect for hot summer days, and can be easily customized to individual tastes.
Difference between iced coffee and frappé
The main difference between iced coffee and frappé lies in their texture and preparation, which greatly influences consumer preferences. Iced coffee offers a more traditional experience with a smooth and refreshing texture. It is appreciated by those who enjoy the purity of coffee taste, enhanced with a touch of milk or sweetener to soften the bitterness. Its simplicity allows for full enjoyment of the coffee’s aromas, especially when made with cold brew or quality espresso.
Frappé coffee, on the other hand, is a frothy drink, often perceived as sweeter. The creamy texture of frappé, achieved by blending instant coffee, sugar, water, and ice, appeals particularly to those seeking a rich and creamy beverage. Frappé enthusiasts also enjoy the ability to customize their drink with flavored syrups, milk, or even whipped cream, offering a multitude of indulgent variations.
The choice is yours !
Iced coffee and frappé are perfect summer beverages to refresh and revitalize you. Iced coffee, with its deep origins and various preparation methods, offers a refreshing and energizing experience. Frappé, on the other hand, captivates with its frothy texture and delicious flavors. Each of these drinks has its own charm and caters to the diverse preferences of coffee lovers.
At Moulin Blanc Café, we take pride in offering these iced delights made with good ingredients and traditional methods. Whether you’re looking for a refreshing drink to start your day or a delightful treat for a well-deserved break, our café has something for you.
We invite you to come and enjoy our iced coffees and frappés this summer. Visit us at our café in Venice, Florida, or explore our online menu to order your favorite drinks to-go. Click here to discover our full range of refreshing beverages and place your order today!
