CROISSANT OR BAGUETTE SANDWICHES
Tomatoes, mozzarella, arugula, fresh basil, and pesto spread on a fresh croissant.
Ham and Swiss cheese on a fresh croissant.
Smoked salmon, avocado, cream cheese, dill, capers, arugula, and a dash of lemon juice on a fresh croissant.
Goat cheese, prosciutto, arugula, tomatoes, and avocado on a fresh croissant.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
OUR QUICHES
Homemade quiche with ham and Swiss cheese.
Homemade quiche with sun-dried tomatoes and feta cheese.
Ask about our recipe of the week!
OUR FLATBREADS
Pesto, cream cheese, mozzarella, burrata pearls, basil, cherry tomatoes, balsamic drizzle.
Goat cheese, cream cheese, mozzarella, bacon, cherry tomatoes, herbe de Provence.
FRESH SALAD
OUR SIDES
Sliced seasonal fruits.
Spring greens and veggies with house dressing.